THE NATURE OF DISEASE
Author Unknown
Food has certainly been the down-fall of man's health. With
all the rubbish he stuffs into his delicate, yet adaptable organism, it is no
wonder that there is so much unnatural disease rampant today. From the day he
ate his first meal man has forever abused his system with the wrong types of
food. He has not been rational in his eating habits, but has merely satisfied
his banal desire for stimulating, refined and processed fare. The day will
come, however, when he suddenly realizes that his food habits effect his
physical as well as mental wellbeing. He will then realise that he had been
satisfying his debased taste buds, rather than sustaining the body. The wise,
however, look toward nature for their answer; with patience and perseverance
they have re-discovered the answer to man's dilemma. The answers although
simple are extremely effective as they do not entail unnatural chemical
compounds - it is the utilization of these wonderful gifts from nature which
are so efficacious and free for all! There have been many natural curative
formulae discovered throughout the centuries, which have proved themselves
safe and yet effective. Natural resources have been used since the days before
Christ viz: Sunshine, Water, Air - herbs and homebrews have been used for
generations too by our ancestors. Honey is also a natural wonder, together
with many other folk preparations which have been handed down through the
ages. Amongst these APPLE CIDER VINEGAR has been widely used as a successful
remedy for a number of ailments. We find that, with the abuse of the body,
inordinate amounts of waste matter have accumulated within the system. In the
early stages these are not so apparent as the body is still vital enough to
deal with this extra burden. However, if an attempt is not made to eradicate
these toxic accumulations, the body has to deal with more and more pressure,
resulting in aches and pains. Later in life these efforts to eliminate these
encumberances result in influenza, bronchitis etc; and, if these healing
efforts are suppressed by continued wrong living and drugs, the acute symptoms
become chronic and insidious. Rheumatism, arthritis, cancer, heart ailments,
high blood pressure etc, are all signs that the body has been neglected by the
suppression of natural heating crisises. There are certain preparations,
however, which assist the body in eliminating these toxic substances and this
is where these natural curative methods have found a valuable place in the
healing arts. To abstain from those foods and drinks which add to this
unnecessary accumulation, is a great assistance to the body i.e. those refined
and denatured food items such as bread, starch, white sugar, and their
products; together with the unnecessary food items which cause excessive
mucous and toxic waste in the system e.g. meat, eggs, dairy produce, legumes,
cereals. However, one may now ask what should one eat if these are to be
eliminated from the diet. Where one cannot completely abstain from these
products, moderation is the key word in this instance, together with certain
herbal and folk preparations which assist in the breakdown of the acids and
mucous waste.
It is at this point that the benefits of APPLE CIDER VINEGAR will be
discussed:
CIDER VINEGAR
"An apple a day keeps the doctor away" (the
dentist too!) - is an oft quotation which should not be considered as just an
obsolete "Old Wives Tale", as there is more than meets the eye in
these axioms of yore. Apples are among the most health-giving fruits available
as they contain a host of nutritious properties viz: Phosphorous, Cholerine,
Potassium, Sodium, Magnesium, Calcium, Sulphur, Iron, Fluorine, Silicon, plus
many trace elements ....... and all of these are found in PURE APPLE CIDER
VINEGAR.
WHAT DOES IT DO?
Amongst other things, cider vinegar is very effective in
detoxicating various organs in the body together with the blood stream. Hence
it is a purifier, as it has a means of breaking down fatty, mucous and phlegm
deposits within the body. It therefore, promotes the health of the vital
organs of the body e.g. kidneys, bladder, liver etc., by preventing an
excessively alkaline urine. Cider vinegar also helps oxidate the blood which
consequently prevents the blood from becorning too thick and gluey, which
gives rise to a strained heart and blood vessels resulting in high blood
pressure. Cider vinegar also promotes digestion, assimilation and elimination
and it neutralizes any toxic substance taken into the body. There have been a
number of instances where people who had taken a mixture of cider vinegar and
water before a meal were unaffected by diarrhoea, or digestive upsets, whilst
their companions who ate the same meal were. Hence the cider vinegar seemed to
neutralize the harmful substances in the food eaten.
POTASSIUM
Apple cider vinegar has a potent supply of potassium which
has become so widely acclaimed in the helping of various complaints including:
running nose. Excessive mucous formation, watery eyes, sinus and catarrhal
troubles. Teeth decay and the splitting of finger nails are also signs of
potassium deficiency which are remedied by taking cider vinegar. Potassium is
essential for the normal growth of the body and for the replacement of
worn-out tissues which depend upon the presence of this mineral. It is as
important to the soft tissues, as calcium is to the bones and teeth and it
also retards the hardening of the blood vessels.
As potassium is so important in the healthy growth of a plant, animal and
human, a deficiency of this mineral will produce such tendencies as callous
formations on the soles of the feet, or the failure to replace worn-out
tissues as observed in the loss of hair.
Tests have proven that a soil deficient in this mineral-salt will produce
anaemic and undersized plants, however, when potassium is introduced into the
soil the plant becomes sturdier and increases in height. This is also the case
with animals, where potassium which was fed to livestock, in the form of cider
vinegar, improved their appearance and stamina. Humans too, can benefit with
this increased potassium intake. Especially where children are slow developers
and appear undersized. A few teaspoons of cider vinegar taken with water each
morning will show tremendous results. The best way to introduce cider vinegar
to the family, is to substitute it for the ordinary table vinegar and use it
in the cooking. Potassium acts as a restraining influence upon those who are
over-excitable and nervous. It draws fluid back into the cells, for when
potassium is lacking the body cells shrink and their normal activity is
restricted.
THE USES OF CIDER VINEGAR
A number of outstanding authorities have proven the
therapeutic advantages of using cider vinegar for numerous complaints ranging
from obesity and overweight to arthritis. Besides the therapeutic benefits
derived from taking cider vinegar therapy, as outlined in this book, it can
also be used for a number of other purposes e.g. salad dressing, pickling, a
flavour in cooking etc. It also makes a very refreshing drink, hot or cold,
with or without honey - this should take the place of normal tea and coffee
which are so habit-forming and unnecessary commodities.
Try using cider vinegar where lemon juice is required e.g. in making
mayonnaise, or just sprinkle some on a salad before serving; sprinkle on
pawpaw for a refreshing breakfast, or just use on potato chips!
EFFECTS OF CIDER VINEGAR ON THE BLOOD
When the blood is deficient in some minerals or biochemic
salt, ill-health is the outcome e.g. boils break out, suppurating blisters
become apparent, pimples appear on the face etc. It has been found however,
that cider vinegar helps with the cleansing as well as the clotting of the
blood. Oxidation of the blood is very important and cider vinegar is again an
effective treatment for this. Besides introducing the important minerals into
the blood stream, as mentioned above, cider vinegar also helps in the clotting
of blood. This is of tremendous help to those people who are commonly termed
'bleeders', as they live their lives in fear of cutting themselves due to the
bloods inability to clot, and it will also enhance the healing process.
ARTHRITIS:
Use the cider vinegar and honey treatment for arthritis and
also apply cider vinegar externally to painful joints. This entails drinking a
glass of water with two teaspoons of cider vinegar and two teaspoons of honey
three times a day. Local treatment can also be given by soaking the arthritic
hand, or foot in a strong, comfortably hot solution of cider vinegar for ten
minutes, two or three times a day - (a quarter of a cup of cider vinegar to
one and a half cups of water). Arthritic knees can be attended to by making a
poultice - soak the cloth in a mixture of cider vinegar and water, (as per
above mixture) wring out and wrap it around the joint, then secure with a dry
cloth to retain heat. When the wet cloth cools, it should be wrung out in the
hot solution and applied afresh. Repeat several times, twice daily.
DIARRHEA:
It has been mentioned above how cider vinegar helps with
the digestion, assimilation and elimination of food, and that it is an
antiseptic to the intestines and the whole of the digestive tract. Due to it's
healing properties, diarrhoea can be controlled in a very short time, (that is
unless some serious physical disorder is apparent). The treatment being, one
teaspoonful of cider vinegar in a glass of water should be taken before and
inbetween meals i.e. approximately six glasses during the course of the day.
It should be noted, however, that diarrhoea is a natural attempt on the part
of the body to eliminate some poison which is irritating the digestive tract,
on no account should any drugs be taken to suppress these healing symptoms -
on the other hand the cider vinegar will lessen the intensity, but will allow
the natural course of elimination to take place.
FATIGUE:
Chronic fatigue is a warning that the body needs some
attention. Most people suffering from chronic fatigue do not have enough good,
sound sleep. Either they go to bed too late, or they are one of those people
who just need more sleep than most. It is better to get as many hours in bed
before midnight as possible. To remedy a poor quality sleep, honey is highly
recommended, as it acts as a sedative to the body. Twenty minutes after the
honey has been taken into the mouth it has been digested and absorbed into the
body. This is because it is a predigested sugar, which has been digested in
the stomach of the honey bee, and therefore requires no effort on the part of
the human stomach for digestion. Keep the following mixture by your bedside to
be taken as indicated: three teaspoons of apple cider vinegar to a cup of
honey.
Take two teaspoons of the mixture before retiring. This should induce sound
sleep within an hour, if however, you have been unable to sleep within this
period repeat the dosage.
HAIR LOSS:
The falling out of hair is primarily due to a tissue salt
deficiency, thus cider vinegar with its 'wonder products' will re-establish a
natural balance, and supply the deficiencies where needed. Therefore, by
taking the cider vinegar treatment the hair will maintain its natural growth.
It will cease to fall out and grow more rapidly and thickly. This will take
approximately two months, so perseverence is needed. The dosage is one
teaspoonful of cider vinegar to a glass of water to be taken with or between
meals. Cider vinegar can also be used externally for the treatment of
dandruff, see under heading of External Treatments.
HEADACHES:
There are several types of headache, caused by various
reasons. Some are associated with organic disorders, such as kidney troubles,
others are known as psychogenic, or tension headaches. Then we have the most
annoying of all; the migraine headache. Many people have had relief from
headaches by the use of honey. Two teaspoons taken at each meal may well
prevent an attack. Another effective means is to take apple cider vinegar.
Equal parts of cider vinegar and water should be placed in a small basin on
the stove, allowing it to boil slowly. When the fumes begin to rise from the
basin lean your head over it until the fumes are comfortably strong. Inhale
for approximately 50 to 80 breaths. Generally this alleviates the headache
considerably, if not entirely.
HEMORRHAGES:
As previously pointed out cider vinegar helps the blood to
clot more easily. When a person who regularly drinks cider vinegar cuts
himself, the wound will dry up almost instantaneously, as there will be no
profuse bleeding. If, however, wounds do not heal quickly, the following
procedure should be undertaken; two teaspoons of cider vinegar taken in half
or a whole glass of water at mealtimes as well as in between, therefore six
glasses in all are imbibed. For extra efficiency a very weak solution of cider
vinegar with water can be applied to the sore, wound or cut.
Poultices of cider vinegar (see instructions under the heading Arthritis) can
be applied to a stubborn open wound.
HIGH BLOOD PRESSURE:
There are a number of reasons why a person suffers from
this common yet serious condition. As mentioned earlier, health will be
maintained only if one is prepared to adjust his living and eating habits.
Cider vinegar is not the cure-ail of man's suffering, it is only one of the
many means towards a healthier and happier life. In the case of High Blood
Pressure, one's eating habits must be taken stock of to ensure a speedy and
effective recovery. Emphasis is on the natural, organically grown foods which
are given to us in the form of fresh fruits, vegetables and honey - rather
than the high protein foods which include eggs, meat, milk, cheese, nuts,
beans etc. A balance must be maintained between the proteins and carbohydrates
and one should definitely not over indulge on these protein and starchy foods.
Wheat products should also be eliminated completely, together with salt which
is very detrimental to the health, especially for those suffering from high
blood pressure. The following dosage should be taken daily: two teaspoons of
apple cider vinegar and honey in a glass of water - up to three to four times
a day.
KIDNEYS AND BLADDER:
Due to the eliminative nature of cider vinegar, the kidneys
and bladder can benefit tremendously by a 'flushing', which they receive when
the following cider vinegar therapy is undertaken: two teaspoons of cider
vinegar in a glass of water six times a day. It would be beneficial to drink a
couple of glasses of water in the morning, taking one teaspoonful of cider
vinegar in each drink. Comfrey tea, first thing in the morning with a teaspoon
of cider vinegar will also create a sufficient cleansing action. Inflammation
of the kidneys, called pyelitis, in which pus cells are present in the urine,
will generally clear up with the above-mentioned treatment.
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